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At Bravo, we strive to bring our customers the same quality we share at our family table. Our family story begins in a small town in Sicily, where our patriarch, Antonio, learned the age old art of artisanal baking. Through hard work, sacrifice & determination, Antonio made his dream of opening his own pizzeria a reality that has extended to his four sons, Giuseppe, Maurizio, Nuccio & Allesandro. This new generation has remained true to the ideals that have made Bravo Brick Oven Pizzeria the choice of discerning pizza customers in the Philadelphia suburbs for 35 years. Enjoy your time at our table, we're happy to have you.
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